"J'ai pensé ce menu en respectant la saisonnalité des produits,
en discutant avec mes fournisseurs du coin et simplement, l'idée me vient."
servi les soirs et samedi midi
50€
La brigade et le chef vous proposent un menu dégustation en 6 temps
servi pour l'ensemble de la table
N'hésitez pas à préciser les allergies
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